Stockfish Fillet (Dried Cod Fish)

Our Stockfish Fillet is premium-quality dried cod, carefully processed and naturally air-dried to preserve its rich flavor and firm texture. A staple in Nigerian and West African cooking, stockfish fillet absorbs spices beautifully and delivers deep, authentic taste to every dish.

Perfect for classics like Egusi soup, Ogbono, Afang, Okra, and Banga soup, this fillet is cleaned, bone-light, and easy to cut or soak before cooking.

Why you’ll love it:

• Premium dried cod fish fillet

• Rich, authentic flavor

• High in protein, low in fat

• Ideal for Nigerian & African soups and stews

• Carefully selected and hygienically packaged

A must-have ingredient for truly traditional home-cooked meals.